ABOUT ME
Since 2015, I’ve been providing professional consulting services to clients in the food & beverage industry. From strategic planning to innovative solutions, my focus is always on building an efficient and results-driven relationship. I’ll work with you to create a customized plan of action for yourself or your organization. Get in touch to learn more about my vision and consulting approach.
A FRESH APPROACH TO FOOD EDUCATION
Expertise. Intuition. Ingenuity.
KIDS WORKSHOPS
The goal of our kids' workshops is to build awareness of healthy choices and gauge a change in attitudes about locally grown foods among preschool and elementary school students. An approach to student wellness, the workshops create an opportunity for schools to highlight existing in-house programs and further build connections with community partners to sustain their work through the year.
TEEN WORKSHOPS
Learning about real food: where it comes from, how to cook it, and being introduced to new whole foods, should be fun! We create and support educational programs that enlighten students and adults about all things food-related through engaging events. The workshops create an opportunity for schools to highlight existing in-house programs and further build connections with community partners to sustain their work through the year.